Press Release

Press Release

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[Evening Times.,4 March 2016] P.no 18

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[Spectrum.,8 Nov 2015] Jennifer,H.,2015 “The rice sauce covering the lamb is extremely moreish”.
photograph John Devlin, P.no 13.

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AWARD

Winner of Scottish Asian Businness Awards 2016


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We won the the Best Food Establishment of the year Award in Scotland. Would like to thank our Loyal and dearest customers. Also congratulations and sincere Gratitude to our professional and hardworking staff .